Richa's Kitchen

🧅 1. Laccha Pyaaz / Masala Pyaz (Restaurant Style Onion Salad)

Ingredients:

• 2 bade pyaaz (patle lachhe mein kaate hue)
• 1 tsp chaat masala
• ½ tsp lal mirch powder
• 1 tsp nimbu ka ras
• Namak swad anusar
• Hara dhaniya (bareek kata hua)
• Thanda paani (pyaaz soak karne ke liye)

🥗 2. Kachumber Salad (Cucumber-Tomato-Pyaaz Wala)

Ingredients:

• 1 kheera (chhota chhota kata hua)
• 2 tamatar (chhota kata hua)
• 1 pyaaz (chhota kata hua)
• Namak swad anusar
• ½ tsp kali mirch powder
• 1 tsp nimbu ka ras
• Hara dhaniya (kata hua)
• Optional: 1 hari mirch (bareek kati hui)

🧅 3. Sirke Wale Pyaaz (Pickled Onion Salad)

Ingredients:

• 8–10 chhote pyaaz (ya baby onion)
• ½ cup safed sirka (white vinegar)
• ½ tsp namak
• ½ tsp cheeni
• Thoda sa pink food colour (optional – restaurant wali look ke liye)

🥬 4. Green Salad (Simple Indian Style)

Ingredients:

• 4-5 lettuce ya patta gobhi ke patte (bareek kaate hue)
• 1 kheera (slice mein kata hua)
• 1 gajar (kasa ya slice mein kata hua)
• 1 tamatar (slice mein kata hua)
• Namak & kali mirch swad anusar
• Nimbu ke tukde (garnish ke liye)
• Optional: Bhuna jeera powder ka chhinta